Jumbo Scampi peeled
Regular price £12.00
Raw individual peeled quick frozen scampi.
20/30 count
Gross weight: 454g
Net weight: 295g
Ingredients: Peeled scampi = crustaceans 85% water stabilisers: E450, E451.
trawls caught, Area North East Atlantic fao 27
Cooking instructions: Scampi should be cooked like shrimp, lobster or spiney lobster. They will become tough and lose their flavour if over cooked. Boil them for 3-5 minutes, steam them for 6-7 minutes or grill them for 3 minutes per side.
NUTRITION INFORMATION PER 100g
| ENERGY | 327kj/77kcal |
| FAT | 0.3g |
| OF WHICH SATURATES | 0.1g |
| CARBOHYDRATE | 0.5g |
| OF WHICH SUGARS | 0.5g |
| PROTEIN | 18.1g |
| SALT | 0.8g |