Whole Shell Cooked Mussels
Net weight 1kg
Farmed in pacific ocean fao 87
for allergens see ingredients in bold
Ingredients: Mussels in their shells (Molluscs).
For best results cook from frozen: Place the whole mussels into a large pan. Add a splash of water. Cover with a lid and then bring up to the boil. Cook for 5 minutes, stir the mussels and check to see if the shells have opened.
Nutritional information. Per 100g
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