PRAWN PASTA SALAD WITH GARLIC & HERB DRESSING
- 200g pasta
- 400g cooked prawns
- 2 medium tomatoes, sliced
- Atkins and Potts Garlic & Herb Dressing
- Salt and pepper
- Bring a large pan of salted water to the boil and add the pasta. Cook according to packet instructions then drain.
- Add the cooked prawns and tomatoes to the pasta with a little black pepper and mix well.
- Drizzle over a good serving of Atkins and Potts Herb & Garlic Dressing before serving.
- This is delicious warm or cold.